Starters

Warm chicken and black pudding terrine, celeriac remoulade, chicken crackling £8.00

Curry cured salmon, yoghurt and cucumber sorbet, mango jelly,  £9.00

Charred mackerel, horseradish, potato and fennel salad, pickled apple  £9.00

Cornish asparagus, crispy egg, asparagus velouté, Kern cheese £8.00

Main Courses

Pork fillet, lomo ham, slow cooked belly pork, soft polenta, balsamic shallots, charred broccoli  £18.00

Roast hake, cauliflower cheese croquette, cauliflower cream, glazed carrots, spinach £19.00

Duck breast, potato terrine, pale ale, leek and shiitake broth, butternut squash, pancetta crumbs £19.00

Buttermilk fried cauliflower, couscous, chick pes and harissa salad, cauliflower purée £16.00

Desserts

Rice pudding fritters, tonka bean poached plum, lemon curd, rosemary ice cream £7.50

Dark chocolate delice, passion fruit ice cream, cashew praline £7.50

Burnt cream, strawberries and lime, meringue, Pimm’s jelly £7.50

Selection of west country cheeses, quince paste, dried sourdough £9.00

Please let us know in advance of your booking if you wish to discuss any food allergies you may have